Clownfish wrote:Is Spam food?
"It's people! Spam is made out of people!"
Mmmmm ... soylent green ...
Great book - but the taste varies from person to person
Just came back from an 8 day riding holiday with wifey and the pet monkey on the tandem, wifey decided to try some SPAM as a bacon substitute for a fathers days brekky treat. I normally trial all food and utensils at home in a controlled environment free of variables, however in this instance I didn't get the chance. Well, wifey had an allergic reaction to one of the ingredients - possibly an antioxidant or preservative - she was green for a while until she ejected the lot, then was fine. We discussed what she had eaten and looked at her hydration, we bracketed the options fairly down to the SPAM.
Didn't quite cook up as well as I thought it would, but put it down to the lack of home trials before field consumption.
Reminded me of CHUM. Carved nicely
Gold is just a windy Kansas wheatfield, blue is just a Kansas summer sky...