General gear and food notes for the trip.ShelterThis was the first time I went without a tent for a walking trip, sleeping instead in a Hammock. I have to say that while I enjoy the hammock, I’m not convinced I will do that again on this sort of trip. The days were pretty long and strenuous, and I found myself faffing about with the hammock and tarp when I knew that had I chosen my tent, I would have been relaxing in it much sooner. I was lucky the weather was mostly kind so it wasn’t a lot of bother, but on a trip like this with a lot of km to do in a set time I think a quick to erect and dismantle tent is my shelter of choice.
GeneralOther gear choices were mostly as in previous similar trips. The Jetboil remains surprisingly quick and also efficient. The bulk of the down for quilt and underquilt as well as the extra food pushed me to take my large Exos pack, which I again found to be quite comfortable and convenient. Total weight without water was 14.4kg, the most water I carried was on day 2 (2.5L) as I expected I would not easily find water near camp which proved to be correct, and I did not get resupply until Mt Cone. Other days I generally carried about a litre or so.
A new addition was a Thermarest ‘lite’ inflatable seat, which weighs little but affords great comfort for lunch and rest stops. Invaluable and well worth the $40.
Food.Dinners were a selection of Back Country Cuisine freeze dried. These are all about 1500Kj per serve. I added 2 serves of either BC rice or mashed spud to each meal, which add another 1000Kj to the meal (measured portions from 5 serve pack beforehand) The addition makes the meal more satisfying and bumps up the Kj, some people buy the double packs of the meals for the same reason, I find that a bit too much to eat in one sitting.
I took a few cup-a-soup packs and had them a couple of nights before dinner, not a lot of calories but nice and warming.
Lunches were mountain bread with tuna from the foil packs (the one with chilli was good) and some cheese. I took some cheesestix which taste yucky at home but surprisingly tasty on the trail.
Breakfasts were muesli with skim milk, pre-packed portions from home, just add water.
Snacks were a nice 'bushwalker mix' from the nut shop in the central market (500g). Good mix of nuts and dried fruits. No lollies, I don't think they are necessary. I also had some scrummy organic oat slices in various flavours made by the All Natural Bakery here in SA - 1800Kj per 100g - Half for morning tea, and half for afternoon tea.
I think this mix of food was about right for a trip like this. I weighed myself before and after and the result was a loss of 1kg.
Last edited by
photohiker on Tue 22 May, 2012 6:47 pm, edited 1 time in total.